Items where Division is "Institution of Research and Community Service (LP2M) > Science and Food Technology" and Year is 2018

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Suriati, Luh (2018) Studies the Resistance to Oxidation and the Changes Phases against the Characteristics of Physicochemical Aloe vera Gel. Journal of Biological and Chemical Research (JBCR), 35 (2). pp. 670-679. ISSN 2319-3077

This list was generated on Sat Nov 23 15:36:43 2024 WIB.
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